Malayalam nature & food
Vegetables
Common vegetables in Malayalam — staples of the Kerala kitchen, from veṇṭaykka (okra) to iñci (ginger). Content generated with AI assistance and pending native-speaker review.
ഉരുളക്കിഴങ്ങ്
uruḷakkiḻaṅṅŭ
Potato
സവാള / ഉള്ളി
savāḷa / uḷḷi
Onion
savāḷa is the big onion; uḷḷi (ceṟiya uḷḷi) is the small shallot
വെളുത്തുള്ളി
veḷuttuḷḷi
Garlic
തക്കാളി
takkāḷi
Tomato
കാബേജ്
kābējŭ
Cabbage
കോളിഫ്ലവർ
kōḷiphlavar
Cauliflower
വഴുതനങ്ങ
vaḻutanaṅṅa
Brinjal / Eggplant
വെണ്ടയ്ക്ക
veṇṭaykka
Okra / Lady's finger
കാരറ്റ്
kāraṟṟŭ
Carrot
ചീര
cīra
Spinach / Amaranth greens
മുളക്
muḷakŭ
Chilli
ഇഞ്ചി
iñci
Ginger
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