Punjabi nature & food
Vegetables
Common vegetables in Punjabi — sabzī (ਸਬਜ਼ੀ) — staples of the Punjabi kitchen, from gaṇḍhā (onion) to batāūṁ (brinjal). Content generated with AI assistance and pending native-speaker review.
ਆਲੂ
ālū
Potato
ਗੰਢਾ / ਪਿਆਜ਼
gaṇḍhā / piāz
Onion
ਲਸਣ
lasaṇ
Garlic
ਟਮਾਟਰ
ṭamāṭar
Tomato
ਬੰਦ ਗੋਭੀ
band gobhī
Cabbage
ਫੁੱਲ ਗੋਭੀ
phull gobhī
Cauliflower
ਬਤਾਊਂ / ਬੈਂਗਣ
batāūṁ / baiṅgaṇ
Brinjal / Eggplant
ਭਿੰਡੀ
bhiṇḍī
Okra / Lady's finger
ਗਾਜਰ
gājar
Carrot
ਪਾਲਕ
pālak
Spinach
ਮਿਰਚ
mirc
Chilli
ਅਦਰਕ
adrak
Ginger
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